Dinner Buffets
Casual Dinner Buffet Menu
Protein Options
Herb-Roasted Chicken, seasoned to perfection
BBQ Pulled Pork, slow-cooked for maximum flavor
Grilled Vegetable Skewers (Vegetarian), a colorful and healthy choice
Starch Options
Creamy Garlic Mashed Potatoes, buttery and smooth
Wild Rice Pilaf, infused with herbs for depth
Roasted Sweet Potatoes, caramelized for sweetness
Vegetable Options
Seasonal Roasted Vegetables, sourced from local farms
Steamed Green Beans with Almonds, a delightful crunch
Grilled Asparagus, lightly seasoned for that perfect finish
Salad Options
Mixed Green Salad with Vinaigrette, fresh and zesty
Classic Caesar Salad, featuring homemade dressing
Quinoa Salad with Cucumber and Feta, a refreshing twist
Dessert Options
Mini Cheesecakes, rich and indulgent
Assorted Cookies, a variety to satisfy every sweet tooth
Seasonal Fruit Tart, bursting with fresh flavors
Total Buffet Pricing
Choose: 1 protein, 1 Starch, 1 Vegetable, 1 Salad, 1 Desser
Grand Total: $35 per person (20 person Minimum)
Elevated Dinner Buffet Menu
Protein Options
Herb-Crusted Chicken: Juicy chicken breast seasoned with a blend of herbs and roasted to perfection.
Beef Tenderloin Medallions: Tender cuts of beef grilled to your liking, served with a rich cognac sauce.
Grilled Salmon: Fresh salmon fillet, grilled and topped with a lemon-dill sauce.
Vegetarian Stuffed Peppers: Bell peppers filled with a savory mixture of quinoa, black beans, and roasted vegetables.
Starch Options
Garlic Mashed Potatoes: Creamy mashed potatoes with roasted garlic and a hint of butter.
Wild Rice Pilaf: A fragrant blend of wild and brown rice with herbs and toasted almonds.
Roasted Sweet Potatoes: Seasoned with honey and cinnamon, roasted until caramelized.
Vegetable Options
Seasonal Vegetable Medley: A colorful mix of roasted vegetables, lightly seasoned.
Grilled Asparagus: Fresh asparagus spears grilled and drizzled with balsamic reduction.
Sautéed Green Beans: Crisp green beans sautéed with garlic and lemon zest.
Salad Options
Mixed Green Salad: A fresh assortment of greens, seasonal veggies, and a choice of dressings.
Caesar Salad: Crisp romaine lettuce, croutons, Parmesan cheese, and Caesar dressing.
Pasta Salad: A delightful mix of pasta, cherry tomatoes, olives, and Italian dressing.
Dessert Options
Mini Cheesecakes: Individual portions of creamy cheesecake topped with seasonal fruit.
Chocolate Mousse: Rich and velvety chocolate mousse served in elegant cups.
Fruit Tartlets: Buttery tart crusts filled with pastry cream and topped with fresh fruit.
Total Buffet Pricing
Choose 2 Protein, 1 Starch, 1 Vegetable, 1 Salad, 1 Dessert
Grand Total: $50 per person (20 person Minimum)
For any customization or additional options, please contact us directly to discuss your specific needs for your event.
The total price does not include sales tax and is subject to tax per Illinois state law on the total invoice. This ensures compliance with local regulations and applies to the final amount payable for services rendered. Thank you for understanding.